MODERN FRENCH PASTRY MASTERPIECES: The Visual Guide by Chef Mimo
Unveil the professional secrets for flawless glazes, perfect textures, and stunning entremets.
BUY NOW ON AMAZON (Start Mastering Pastry Today)
Stop Guessing Recipes. Start Innovating with Technique.
This is more than a cookbook; it’s a masterclass crafted from 17+ years of expertise. Inside, you’ll find:
- ✅ Over 17 years of pastry expertise at your fingertips.
- ✅ Luxurious dessert recipes with step-by-step photos.
- ✅ Techniques for glossy entremets, tartlets, logs, mousses, and custards.
- ✅ Exclusive flavor pairings (yuzu, pistachio, caramel, exotic fruits).
- ✅ Options for both classic and gluten-free diets.
- ✅ Learning the Why behind every single step for flawless results.
Who Is This Visual Guide For?
If you learn best through images and structure, and demand professional results, this book is for you:
- Culinary Students: Master fundamental and advanced French techniques.
- Ambitious Home Bakers: Elevate your desserts to fine-dining standards.
- Pastry Chefs: Find inspiration and new, refined flavor pairings.
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