The ultimate celebration cake, combining the deep caramel notes of a classic Crème Brûlée with fresh strawberry compote and light, zesty champagne mousse, finished with a spectacular gold glitter glaze Yields: 8-10 Servings Target Mold Size: 18 cm diameter silicone mold (e.g., Silikomart Universo) DAY ONE: Component Preparation & Internal Insert 1. Crème Brûlée Insert...
