A festive entremet combining classic holiday flavors: a crunchy gingerbread base, zesty orange ganache, and a light chai spice mousse, finished with a glossy red glaze and elegant chocolate decorations. Servings: 10 Target Mold Size: 18 cm diameter silicone mold (e.g., Silikomart TOR) DAY 1: Component Preparation (Insert Core) 1) Gingerbread Biscuit Base with Cinnamon...
