A unique and refreshing entremet combining the acidity of red currants, the aromatic spice of basil, and the mild sweetness of hazelnut meringue cake. Servings: 10 People Target Mold Size: 16 cm diameter pastry ring (Insert), 18 cm diameter silicone mold (Outer Mousse). DAY ONE: Component Preparation (Internal Insert) 1) Crunch layer with Ruby Chocolate...
